Thanksgiving Leftover Tips
- Liven up a casserole with fresh herbs. Sprinkle parsley or basil on top of a green bean casserole for an extra kick with the next day’s dinner.
- Add a biscuit mix to your leftover meats and vegetables to create a delicious pot pie. This is the perfect Saturday or Sunday lunch.
- A pasta salad mix will pair deliciously with turkey and cranberries. You’ll have a fall dish to share with friends and family with a unique twist.
- Turkey sandwiches are a classic for the day or two after Thanksgiving. Add spices and herbs or a seasoned mustard to a roasted turkey sandwich for an amped-up version of the usual meat and bread.
- Use tomatoes and shredded turkey in a baked pasta using any boxed pasta from your pantry. Melt some cheese on top for the perfect touch to a delicious pasta casserole.
- It may feel easier to order pizza the weekend after Thanksgiving, but try a turkey pizza with what you already have instead! Add shredded turkey, tomato sauce, and other vegetables to bread or pizza dough for a combination that is sure to enlighten your taste buds.